Easter Dinner

Easter Dinner at Rivara's

Served from 2:00 PM to 8:00 PM Easter Sunday

Call for Reservations

201-797-4878

 

Appetizers

Crispy Stuffed Mushrooms served with Horseradish Dip  $9.95

Fresh Mozzarella, Basil, Sliced Tomatoes, Peppers and Balsamic Dressing  $9.95

One Dozen Steamed Clams  $12.95

Fried Calamari  $9.95

Shrimp Cocktail  $10.95


Entrees

Penne with Vodka Sauce  $19.95

Homemade Baked Lasagna Casserole $19.95

 

Roast Leg of Lamb Au Natural with Mint Jelly  $24.95

Roasted Tom Turkey with Sausage - Walnut Dressing, Giblet Gravy and Cranberry $24.95

Breast of Chicken Parmigiana served with Penne Pasta  $24.95

Breast of Chicken Francaise  $24.95

 

Broiled Salmon Filet served with Herb Butter   $29.95

Shrimp and Spinach with Mushrooms, Plums and Sun Dried Tomatoes over Angel Hair  $29.95

Broiled Seafood Combo (Shrimp, Bay Scallops, Scrod and Crab Cake)  $30.95

Homemade Maryland Crab Cakes with Tartar Sauce  $29.95

  

Imported Danish Baby Back Ribs  $29.95

Baby Back Ribs and Maryland Crab Cake Combo $29.95

New York Strip Sirloin served with Onion Rings  $32.95

Prime Rib of Beef Au Jus  $34.95

Surf and Turf (6 oz. Filet Mignon and 5 oz. Lobster Tail)   $36.95

 

Desserts

Chocolate Layer, Carrot or Cheese Cake

 

Above served with Cream of Mushroom Soup, Salad, Dessert and Coffee.

Tax and Gratuity not Included

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